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Monthly Archives: January 2014

The average consumer believes that eating fruits and vegetables is a great way to stay healthy. Fresh produce helps provide the body with the vitamins it needs to thrive. The antioxidants in fruits and vegetables boost the immune system and...
Foodborne illness can affect anyone at anytime. That’s why it’s important to know how to safely handle food. Below are 5 ways you can protect yourself and your loved ones from foodborne illness....
If a product contains ingredients that have been genetically modified, does the consumer have a right to know about it? According to the fast-growing GMO labeling movement, that answer is yes. Shoppers across the nation are standing up for the...
Although new research shows that it is often cheaper to eat fast food than preparing food at home, it does not mean that fast food yields a healthy meal. On the contrary, new research also indicates that organic food is...